By Hanna Mohammed The growth of Canada’s residential real estate market is slowing. Home sales declined 5.8 per cent across Canada from July to August, the largest single-month…
I’m a firm believer in the fact that research is the key to being a smart consumer. If I’m buying a car, I pay attention to standards and…
Baking has never been healthier and easier. No one knows this more than former Olympian Diane Clement, who’s also an award-winning author of eight cookbooks. “Sunday is our…
By Shannon Hunter This article was originally published on October 11, 2012 I’m not a very domestic gal. My room looks like a clothing bomb went off and I…
by Heather Lochner Out of curiosity, how many times have you received an email that has left you shaking your head in bewilderment? Wondering, “what the heck is…
By Nicola Burrows Looking to pull together a sophisticated and savvy bash for you and a few friends? Throw a wine and cheese party they will never forget.…
By Chellie Mejia, B.Sc. Figuring out whether or not you’re ready to buy a house is a huge task; so it’s not surprising that most of the meetings…
by Sue Sutherland Wood Although I enjoy the magazine and many of her ideas, I have to say that I do not consider myself to be a Martha…
By Rachel Bulatovich Simple and clean, this Greek chicken and horiatiki (“village”) salad is the ultimate weeknight dinner. Original recipe serves four. You’ll need: CHICKEN 4 boneless, skinless…
Roasting the turkey at 325 degrees and allowing it to rest for fifteen minutes ensures that it will be very moist. Serves 6 to 8 1 whole bone-in…
